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least processed organic flour
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The least processed
organic flour.

We scored 21 organic flour products sold across UK supermarkets. Sorted by NOVA processing group + additive count.

Explore rankingsHealthiestLowest sugarPalm-oil-freeVeganOrganic
12 verified · 2 estimated · 7 unscored
The score range
Most organic flour score well. Even the bottom is decent.
Best
96
Median
96
Worst
88
From verified-NOVA only.
Coverage57% of the shown category products have a verified NOVA score. The rest are estimated from additive count and ingredient length, or hidden until classified.
100% organic flour · score 100

organic flour is organic flour when it's just organic flour.

24 products with ≤2 ingredients — pure or near-pure organic flour. No processing to score.

Strong Wholemeal Bread Flour
Belbake · 1 ingredient
100
Wholemeal Spelt Flour
Doves Farm · 1 ingredient
100
Wholemeal Rye Flour imp
Doves Farm, Doves Farm Organic · 1 ingredient
100
Very Strong Wholemeal Bread Flour
Allinson’s · 1 ingredient
100
Wholemeal bread flour
Sainsbury's, Wholesome · 1 ingredient
100
Buckwheat flour imp
Doves farm · 1 ingredient
100
Stoneground strong wholegrain
Matthews Cotswold Flour · 1 ingredient
100
Plain Flour
Homepride · 1 ingredient
100
Wholemeal strong bread flour
Doves farm · 1 ingredient
100
Corn Flour
Waitrose · 1 ingredient
100
Besan gram flour
· 2 ingredients
100
Wholemeal Bread Flour
Asda · 1 ingredient
100
Fine Plain Wholemeal Flour
Doves farm · 1 ingredient
100
Organic wholemeal flour
Waitrose · 1 ingredient
100
Chick pea flour
Doves farm · 1 ingredient
100
Freee Rice flour imp
Doves Farm · 2 ingredients
100
Very Strong Wholemeal Flour
Allinson · 1 ingredient
100
Chakki gold
Elephant atta · 2 ingredients
100
Gram Flour (Besan)
Laila · 2 ingredients
100
Almond Flour
Whole Food Earth · 1 ingredient
100
Almond Flour
Wholefood Earth · 1 ingredient
100
White Spelt
Matthews Cotswolds Flour · 1 ingredient
100
Juwar flour
TRS · 1 ingredient
100
Fontana FORMIELLO
Fontana FORMIELLO · 1 ingredient
100
Methodology
How we score organic flour.

Each product starts at a NOVA baseline (96 / 78 / 58 / 32 for groups 1–4). We deduct 4 points per additive and small amounts for very long ingredient lists. Source: Open Food Facts (ODbL). Where a NOVA group isn't yet recorded, we mark the score "estimated" and dash the dial — we don't fake a verified number.

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