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least processed eggs
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The least processed
eggs.

We scored 476 eggs products sold across UK supermarkets. Sorted by NOVA processing group + additive count.

Explore rankingsHealthiestLowest sugarPalm-oil-freeVeganOrganic
182 verified · 32 estimated · 262 unscored
The score range
Big spread across eggs. Pick the top of the list.
Best
96
Median
96
Worst
0
From verified-NOVA only.
Coverage38% of the shown category products have a verified NOVA score. The rest are estimated from additive count and ingredient length, or hidden until classified.
100% eggs · score 100

eggs is eggs when it's just eggs.

24 products with ≤2 ingredients — pure or near-pure eggs. No processing to score.

Mixed Sized Free Range Eggs
Woodcote, Lidl · 1 ingredient
100
Tesco Large Free Range Eggs 12 Pack
Tesco · 1 ingredient
100
Large Free Range Eggs
Woodcote · 1 ingredient
100
12 British Free Range Eggs Medium
Sainsbury's · 1 ingredient
100
BRITISH FREE RANGE 12 LARGE EGGS
MEREVILLE · 1 ingredient
100
Organic Eggs
Purely Organic · 1 ingredient
100
12 Medium Eggs
Merevale · 1 ingredient
100
EGG PROTEIN POT
TESCO · 1 ingredient
100
10 Large Eggs
The Happy Egg co. · 1 ingredient
100
BRITISH FREE RANGE 15 MIXED SIZE EGGS
Merevale · 1 ingredient
100
12 free range British eggs
Sainsbury's · 1 ingredient
100
Eggs
Tesco · 1 ingredient
100
Organic 6 Mixed Sizes Free Range Eggs
Tesco · 1 ingredient
100
Large Eggs
Noble Foods,The Happy Egg Co · 1 ingredient
100
Burford Browns 6 Large Eggs
Clarence Court · 1 ingredient
100
Organic Pasture Raised Large Brown Eggs
Trader Joe's · 1 ingredient
100
Tesco golden yoker
golden yolker · 1 ingredient
100
Free Range 6 Golden Yolk Eggs
Waitrose & Partners · 1 ingredient
100
6 Free Range Eggs
TESCO · 1 ingredient
100
Eggs
Rick Yolk · 1 ingredient
100
Golden Yoke Free Range Eggs
Sainsbury's Taste the Difference, Sainsbury's · 1 ingredient
100
Eggs Large
Big ‘N’ Free · 1 ingredient
100
Skyr Icelandic Style Yogurt
Brooklea · 1 ingredient
100
Burford Browns
Clarence Court · 1 ingredient
100
Methodology
How we score eggs.

Each product starts at a NOVA baseline (96 / 78 / 58 / 32 for groups 1–4). We deduct 4 points per additive and small amounts for very long ingredient lists. Source: Open Food Facts (ODbL). Where a NOVA group isn't yet recorded, we mark the score "estimated" and dash the dial — we don't fake a verified number.

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  • Cream27,100/mo · “cream eggs”
  • Whites22,200/mo · “egg whites”
  • White22,200/mo · “white eggs”
  • Cooked18,100/mo · “hard cooked eggs”
  • Quail Eggs14,800/mo · “quail eggs”
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