leastprocessed
least processed spaghetti meatballs
The least processed
spaghetti meatballs.
We scored 20 spaghetti meatballs products sold across UK supermarkets. Sorted by NOVA processing group + additive count.
2 verified · 1 estimated · 17 unscored
The score range
This category is heavily processed. Pick the least-bad option.
Best
18
Median
0
Worst
0
From verified-NOVA only.
Coverage10% of this category has a verified NOVA score. The rest are estimated from additive count and ingredient length, or hidden until classified.
Sort
01
additives 0ingredients 19nutri UNKNOWN
47
02
NOVA 3additives 0ingredients 35nutri C
18
03
NOVA 4additives 2ingredients 44nutri B
0
04
nutri UNKNOWN
—
05
nutri UNKNOWN
—
06
nutri UNKNOWN
—
07
nutri UNKNOWN
—
08
MMeatballs in a rustic tomato Sauce
nutri UNKNOWN
—
09
MMeatballs In A Rustic Tomato Sauce
nutri UNKNOWN
—
10
nutri UNKNOWN
—
11
nutri UNKNOWN
—
12
TToad In The Hole
nutri UNKNOWN
—
13
CChinese Style Chicken Curry with Egg Fried Rice
Chinese Style Chicken Curry with Egg Fried Rice
Retailer · unknown
Not classified
nutri UNKNOWN
—
14
MMeatballs In A Rustic Tomato Sauce
nutri UNKNOWN
—
15
nutri UNKNOWN
—
16
nutri UNKNOWN
—
17
nutri UNKNOWN
—
18
HHam & Mushroom Tagliatelle
nutri UNKNOWN
—
19
SSpaghetti & Meatballs
nutri UNKNOWN
—
20
nutri UNKNOWN
—
Methodology
How we score spaghetti meatballs.
Each product starts at a NOVA baseline (96 / 78 / 58 / 32 for groups 1–4). We deduct 4 points per additive and small amounts for very long ingredient lists. Source: Open Food Facts (ODbL). Where a NOVA group isn't yet recorded, we mark the score "estimated" and dash the dial — we don't fake a verified number.
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