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Strawberry croissant

50 g · ranked #175 of 374 in snacks
Contains: en:eggs, en:gluten, en:milk, en:soybeans
Least processed#175 / 374Healthiest#70 / 272Lowest sugar#97 / 332
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0
Ultra-processed
NOVA · 4 · 42 INGREDIENTS · 8 ADDITIVES
Ultra-processed. 8 additives and 42 ingredients — substantially industrial.
Verified · NOVAUpdated · Apr 2026
Retailer · unknown
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Barcode · 5301000230172 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Wheat flour
see related (2)
0
filling
see related (1)
0
strawberry pulp40%
see related (2)
0
sugar~0100%
added sugar-3
pectin
0
acidifier~0100%
0
citric acid
see related (1)
0
preservative~0100%
0
potassium sorbate
0
flavourings~0100%
0
fats
see related (1)
0
industrial oil-3
vegetable oils~0100%
see related (2)
0
industrial oil-3
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 5
Common preservative against mould. Generally considered safe at typical food concentrations.
Mould inhibitor in industrial bread. Linked in some studies to gut-microbiome shifts.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
PectinE440 · low
Plant-derived. Substitutes for fruit pulp in low-fruit products.
Industrial fat emulsifier. Hallmark of ultra-processed bread, ice cream, margarine.
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