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STIR FRY SINGAPORE NOODLES

300g · ranked #15 of 31 in rice noodles
Contains: en:sulphur-dioxide-and-sulphites
Least processed#15 / 31Healthiest#9 / 17Lowest sugar#12 / 30✓ Palm-oil-free✓ Vegan
17 people were looking for healthiest rice noodles this week
0
Ultra-processed
NOVA · 4 · 28 INGREDIENTS · 0 ADDITIVES
Ultra-processed. 0 additives and 28 ingredients — substantially industrial.
Verified · NOVAUpdated · Apr 2026
Score breakdown · 0–100 per axis
Processing
2
Healthiness
80
Low sugar
100
Low calorie
75
Low salt
90
High protein
25
High fibre
0
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 00900041 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 2.
INGREDIENT
NOTE
Δ
Starting balance100
cooked rice
see related (3)
—0
noodles84%
see related (1)
—0
water~0–16%
whole / basic0
industrial oil-3
industrial oil-3
rapeseed
see related (1)
industrial oil-3
glucose syrup~0–16%
see related (1)
added sugar-3
sulphites
—0
ginger purée~0–16%
see related (1)
—0
coriander~0–16%
—0
ground spices~0–16%
—0
red chillies
—0
—0
—0
garlic purée~0–16%
see related (3)
whole / basic0
FinalNOVA · 4 · Ultra-processed2

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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