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HOME/PASTA SAUCES/ROASTED AUBERGINE & TOMATO SAUCE
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OTTOLENGHI

Roasted Aubergine & Tomato Sauce

ranked #581 of 813 in pasta sauces
Least processed#581 / 813Lowest sugar#224 / 777✓ Palm-oil-free
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Ultra-processed
NOVA · 4 · 21 INGREDIENTS · 2 ADDITIVES
Ultra-processed. 2 additives and 21 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Retailer · unknown
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Barcode · 5030343840518 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 4.
INGREDIENT
NOTE
Δ
Starting balance100
tomatoes
see related (1)
—0
ice
—0
whole / basic0
rehydrated paprika~0–100%
see related (1)
—0
salt~0–100%
whole / basic0
parsley~0–100%
—0
sunflower oil~0–100%
industrial oil-3
garlic puree~0–100%
see related (1)
whole / basic0
cumin~0–100%
—0
FinalNOVA · 4 · Ultra-processed4

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
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