leastprocessed
least processed low-calorie olive oil
The least processed
low-calorie olive oil.
We scored 19 low-calorie olive oil products sold across UK supermarkets. Sorted by NOVA processing group + additive count.
5 verified · 1 estimated · 13 unscored
The score range
Most low-calorie olive oil score well. Even the bottom is decent.
Best
78
Median
78
Worst
78
From verified-NOVA only.
Coverage26% of the shown category products have a verified NOVA score. The rest are estimated from additive count and ingredient length, or hidden until classified.
100% low-calorie olive oil · score 100
low-calorie olive oil is low-calorie olive oil when it's just low-calorie olive oil.
24 products with ≤2 ingredients — pure or near-pure low-calorie olive oil. No processing to score.
EXTRA VIRGIN OLIVE OIL
TERRA DELYSSA · 1 ingredient
First Cold Pressed Extra Virgin Olive Oil
Terra Delyssa · 1 ingredient
Filippo Berio Extra Virgin Olive Oil imp
Filippo Berio · 1 ingredient
Extra Virgin Olive Oil
Primadonna · 1 ingredient
Extra Virgin Olive Oil
Primadonna · 1 ingredient
Puglian Extra Virgin Oil
Aldi · 1 ingredient
EXTRA VIRGIN OLIVE OIL
Solesta · 1 ingredient
Extra Virgin Olive Oil
Terra Delyssa · 1 ingredient
Organic extra virgin olive oil
Terra Delyssa · 1 ingredient
Extra Virgin Olive Oil
Filippo Berio · 1 ingredient
Extra Virgin Olive Oil
Tesco · 1 ingredient
Extra Virgin Olive Oil
Filippo Berio · 1 ingredient
Extra Virgin Olive Oil
Borges · 1 ingredient
Napolina Extra Virgin Olive Oil 500Ml
Napolina · 1 ingredient
Olivenöl
Eridanous, Lidl · 1 ingredient
Extra Virgin Olive Oil
Primadonna · 1 ingredient
Organic Extra Virgin Olive Oil
Filippo Berio · 1 ingredient
Extra Virgin Olive Oil
Filippo Berio · 1 ingredient
Olive Oil
Tesco · 2 ingredients
Extra Virgin Olive Oil
La Española · 1 ingredient
Mild Olive Oil
Primadonna · 2 ingredients
Olivenöl
Deluxe · 1 ingredient
Extra Virgin Olive Oil
Solesta · 1 ingredient
Olivio Oil
Olivio · 2 ingredients
01
NOVA 2additives 0ingredients 1nutri B
78
03
NOVA 2additives 0ingredients 1nutri C
78
Methodology
How we score low-calorie olive oil.
Each product starts at a NOVA baseline (96 / 78 / 58 / 32 for groups 1–4). We deduct 4 points per additive and small amounts for very long ingredient lists. Source: Open Food Facts (ODbL). Where a NOVA group isn't yet recorded, we mark the score "estimated" and dash the dial — we don't fake a verified number.
Related rankings
Browse all categories→If you’re here, you may like
- Olives60,500/mo · “olives tree”
- Olive33,100/mo · “olive”
- Extra Virgin Olive Oil18,100/mo · “extra virgin olive oil”
- Extra Olive Oil18,100/mo · “extra olive oil”
- Tapenades12,100/mo · “tapenades”
- Filippo Berio4,400/mo · “filippo berio olive oil”
- Nocellara Olives4,400/mo · “nocellara olives”
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