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NANDO'S

PERI-PERI SAUCE Garlic MEDIUM

ranked #2133 of 3728 in condiments
Least processed#2133 / 3728Healthiest#2051 / 2369Lowest sugar#1009 / 3133✓ Palm-oil-free
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0
Ultra-processed
NOVA · 4 · 18 INGREDIENTS · 2 ADDITIVES
Ultra-processed. 2 additives and 18 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
9
Healthiness
20
Low sugar
90
Low calorie
90
Low salt
5
High protein
0
High fibre
60
Nutrient density
80
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 6003770000649 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 9.
INGREDIENT
NOTE
Δ
Starting balance100
water~091%
whole / basic0
distilled vinegar~091%
see related (1)
0
whole / basic0
serving
see related (1)
0
size
see related (1)
0
salt~091%
whole / basic0
sunflower seed oil~04%
see related (1)
industrial oil-3
spices~04%
0
eye
0
green chilli~04%
see related (1)
0
stabilisers~04%
0
FinalNOVA · 4 · Ultra-processed9

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
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