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NANDO'S

PERi-PERi SAUCE

500g · ranked #2363 of 3728 in condiments
Least processed#2363 / 3728Lowest sugar#1069 / 3133✓ Palm-oil-free
22 people were looking for best condiments this week
0
Ultra-processed
NOVA · 4 · 17 INGREDIENTS · 4 ADDITIVES
Ultra-processed. 4 additives and 17 ingredients — substantially industrial.
Verified · NOVAUpdated · Apr 2026
Score breakdown · 0–100 per axis
Processing
2
Healthiness
Low sugar
90
Low calorie
90
Low salt
5
High protein
0
High fibre
0
Nutrient density
60
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 6003770008546 · Photo sourced Jul 2026
Also in​​250g
The ledger · every product starts at 100
From 100 to 2.
INGREDIENT
NOTE
Δ
Starting balance100
Vinegar~094.5%
0
Water~094.5%
whole / basic0
Onion Purée11%
see related (1)
whole / basic0
Salt~094.5%
whole / basic0
0
Garlic Purée4%
see related (2)
whole / basic0
Sunflower Seed Oil~05.5%
see related (1)
industrial oil-3
Spice mix~05.5%
0
Eye
0
Chilli
see related (1)
0
Green Chillies~05.5%
see related (1)
0
Stabilisers
0
Xanthan
0
Gum
0
Propylene
0
Glycol
0
FinalNOVA · 4 · Ultra-processed2

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
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