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HOME/CHEESE/BAKING CAMEMBERT WITH ITALIAN TRUFFLE AND HOT HONEY
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SAINSBURY’S

Baking Camembert With Italian truffle And Hot Honey

ranked #1020 of 1954 in cheese
Contains: en:milk
Least processed#1020 / 1954Healthiest#1031 / 1725Lowest sugar#1443 / 1806✓ Palm-oil-free
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0
Ultra-processed
NOVA · 4 · 12 INGREDIENTS · 0 ADDITIVES
Ultra-processed. 0 additives and 12 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
26
Healthiness
40
Low sugar
90
Low calorie
40
Low salt
25
High protein
80
High fibre
0
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
At·Sainsbury's
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Barcode · 00473439 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 26.
INGREDIENT
NOTE
Δ
Starting balance100
Camembert Cheese~0–100%
see related (2)
—0
Cows' Milk89%
see related (2)
whole / basic0
—0
Glaze11%
see related (1)
—0
whole / basic0
industrial oil-3
natural flavourings
see related (1)
—0
Cornflour
—0
Cayenne Pepper
see related (1)
—0
Pepper
see related (1)
—0
Allergy advice
—0
FinalNOVA · 4 · Ultra-processed26

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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