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HOME/BISCUITS & CAKES/MORRISONS CHOCOLATE CAKE
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MORRISONS

Morrisons chocolate cake

ranked #913 of 1492 in biscuits & cakes
Contains: en:eggs, en:milk, en:soybeans
Least processed#913 / 1492
0
Ultra-processed
NOVA · 4 · 67 INGREDIENTS · 7 ADDITIVES
Ultra-processed. 7 additives and 67 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
—
Low sugar
—
Low calorie
—
Low salt
—
High protein
—
High fibre
—
Nutrient density
—
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
At·Morrisons
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Barcode · 5010525022680
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
rapeseed oil~0–95%
industrial oil-3
egg~0–95%
—0
butter~0–95%
see related (1)
—0
humectant~0–5%
—0
glycerol
—0
potato starch~0–5%
see related (1)
whole / basic0
tapioca starch~0–5%
see related (3)
—0
emulsifier
—0
soya lecithins
see related (1)
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 3
Common preservative against mould. Generally considered safe at typical food concentrations.
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
Industrial fat emulsifier. Hallmark of ultra-processed bread, ice cream, margarine.
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