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MILBONA

Proviact Bifido Culture

460 g · ranked #635 of 1567 in yogurt
Contains: en:milk
Least processed#635 / 1567Healthiest#412 / 1149Lowest sugar#621 / 1447✓ Palm-oil-free
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0
Ultra-processed
NOVA · 4 · 13 INGREDIENTS · 1 ADDITIVES
Ultra-processed. 1 additive and 13 ingredients — substantially industrial.
Verified · NOVAUpdated · Feb 2026
Score breakdown · 0–100 per axis
Processing
20
Healthiness
80
Low sugar
70
Low calorie
90
Low salt
100
High protein
25
High fibre
35
Nutrient density
80
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 4056489894636 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 20.
INGREDIENT
NOTE
Δ
Starting balance100
77% Yogurt
see related (1)
—0
Milk
whole / basic0
—0
added sugar-3
whole / basic0
Modified Maize Starch
see related (4)
—0
Flavourings
—0
whole / basic0
Concentrate
—0
Acidity Regulator
—0
Citric Acid
—0
Bifidobacterium
—0
delbrueckii
—0
subsp
—0
Bulgaricus.
—0
FinalNOVA · 4 · Ultra-processed20

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
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