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Actinel immune system

ranked #1126 of 1567 in yogurt
Contains: en:milk
Least processed#1126 / 1567Healthiest#251 / 1149Lowest sugar#320 / 1447✓ Palm-oil-free
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0
Ultra-processed
NOVA · 4 · 28 INGREDIENTS · 6 ADDITIVES
Ultra-processed. 6 additives and 28 ingredients — substantially industrial.
Verified · NOVAUpdated · Feb 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
96
Low sugar
90
Low calorie
100
Low salt
90
High protein
25
High fibre
Nutrient density
60
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5060360505503 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
yogurt~099.9%
0
water~099.9%
whole / basic0
whole / basic0
mango purée2%
see related (2)
0
stabiliser~099.9%
0
pectin
0
concentrate
see related (1)
0
turmeric extract0.05%
0
goji berry extract0.05%
see related (1)
0
natural flavourings~00.1%
see related (1)
0
sweeteners~00.1%
0
sucralose
0
acesulfame k
0
cardamom extract~00.1%
see related (1)
0
acidity regulators~00.1%
0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 5
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Sodium citrateE331 · low
Buffering salt. Generally inert at food levels.
PectinE440 · low
Plant-derived. Substitutes for fruit pulp in low-fruit products.
Acesulfame KE950 · med
Synthetic non-nutritive sweetener. Co-occurs with sucralose in "0% sugar" yoghurts.
SucraloseE955 · med
Synthetic chlorinated sweetener. Heat-stable, ~600× sweeter than sugar.
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