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VIMTO

vimto no added sugar

500ml · ranked #9 of 70 in squash
Least processed#9 / 70Lowest sugar#4 / 63✓ Palm-oil-free
23 people were looking for organic squash this week
0
Ultra-processed
NOVA · 4 · 18 INGREDIENTS · 4 ADDITIVES
Ultra-processed. 4 additives and 18 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
1
Healthiness
—
Low sugar
100
Low calorie
100
Low salt
100
High protein
0
High fibre
—
Nutrient density
0
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5010438020599 · Photo sourced Jul 2026
Also in725 ml
The ledger · every product starts at 100
From 100 to 1.
INGREDIENT
NOTE
Δ
Starting balance100
whole / basic0
acids
—0
citric acid
see related (1)
—0
malic
—0
—0
including natural extracts of fruits
—0
herbs
—0
malta
see related (1)
—0
colouring
see related (1)
—0
food
see related (1)
—0
concentrates
—0
whole / basic0
FinalNOVA · 4 · Ultra-processed1

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 3
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Acesulfame KE950 · med
Synthetic non-nutritive sweetener. Co-occurs with sucralose in "0% sugar" yoghurts.
SucraloseE955 · med
Synthetic chlorinated sweetener. Heat-stable, ~600× sweeter than sugar.
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