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HOME/SOUP/CAMPBELL'S CREAM OF TOMATO SOUP
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CAMPBELL'S

Campbell's Cream of Tomato Soup

295g · ranked #419 of 1006 in soup
Contains: en:gluten, en:milk, en:soybeans
Least processed#419 / 1006Healthiest#689 / 719Lowest sugar#877 / 916✓ Palm-oil-free
400 people were looking for vegan soup this week
0
Ultra-processed
NOVA · 4 · 21 INGREDIENTS · 1 ADDITIVES
Ultra-processed. 1 additive and 21 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
8
Healthiness
40
Low sugar
70
Low calorie
75
Low salt
5
High protein
0
High fibre
35
Nutrient density
60
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 0063211197587 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 8.
INGREDIENT
NOTE
Δ
Starting balance100
tomato puree77%
see related (1)
whole / basic0
sugar~0–23%
added sugar-3
rapeseed oil~0–23%
industrial oil-3
modified maize starch~0–23%
see related (4)
—0
—0
salt~0–23%
whole / basic0
wy powder~0–23%
—0
wheat flour
see related (2)
—0
niacin
—0
reduced iron
see related (1)
—0
riboflavin
—0
yeasxtract~0–23%
—0
citric acid~0–23%
see related (1)
—0
flavouring~0–23%
flavouring-2
whole / basic0
FinalNOVA · 4 · Ultra-processed8

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
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