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Ultra-processed
NOVA · 4 · 18 INGREDIENTS · 8 ADDITIVES
Ultra-processed. 8 additives and 18 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
40
Low sugar
90
Low calorie
100
Low salt
100
High protein
0
High fibre
—
Nutrient density
0
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 5010102003439 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Carbonated Water~55–95%
whole / basic0Orange Fruit from Concentrate5%
—0Sugar~0–5%
added sugar-3Acids~0–5%
—0Citric Acid
—0Malic Acid
—0Natural Orange Flavouring~0–5%
flavouring-2Acidity Regulator~0–5%
—0Sodium Citrate
—0Sweeteners~0–5%
—0Aspartame
—0Saccharin
—0Preservative~0–5%
—0Potassium Sorbate
—0Antioxidant~0–5%
—0Ascorbic Acid
—0Natural Colour
—0Carotenes
—0FinalNOVA · 4 · Ultra-processed0
Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).
Flagged additives · 3
Potassium sorbateE202 · low
Common preservative against mould. Generally considered safe at typical food concentrations.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Sodium citrateE331 · low
Buffering salt. Generally inert at food levels.
leastprocessed