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Ultra-processed
NOVA · 4 · 12 INGREDIENTS · 4 ADDITIVES
Ultra-processed. 4 additives and 12 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
At·Sainsbury's
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Barcode · 01327113 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 10.
INGREDIENT
NOTE
Δ
Starting balance100
Carbonated Water
whole / basic0Acid
—0Citric Acid
—0Stabiliser
—0Acacia Gum
—0Sweeteners
—0Sucralose
—0Acesulfame K
—0Acidity Regulator
—0Trisodium Citrate
—0Preservative
—0Potassium Sorbate
—0Flavourings
—0including
—0Ginger Extract
—0Vegetable Oil
industrial oil-3Sunflower Oil
industrial oil-3FinalNOVA · 4 · Ultra-processed10
Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).
Flagged additives · 4
Potassium sorbateE202 · low
Common preservative against mould. Generally considered safe at typical food concentrations.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Acesulfame KE950 · med
Synthetic non-nutritive sweetener. Co-occurs with sucralose in "0% sugar" yoghurts.
SucraloseE955 · med
Synthetic chlorinated sweetener. Heat-stable, ~600× sweeter than sugar.
leastprocessed