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Ultra-processed
NOVA · 4 · 25 INGREDIENTS · 7 ADDITIVES
Not classified yet — help Open Food Facts add the NOVA group for this product.
Not classifiedUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
20
Low sugar
70
Low calorie
100
Low salt
100
High protein
0
High fibre
—
Nutrient density
0
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5060947541986 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Wasser~0–97.6%
—0Zucker~0–97.6%
—0Zitronensaft
—0aus
—0Zitronensaftkonzentrat2%
—0Glukosesirup~0–2%
—0Säuerungsmittel~0–2%
—0Citronensäure
—0Äpfelsäure
—0Kohlensäure~0–2%
—0Taurin
—0Aromen~0–0.4%
—0Säureregulatoren~0–0.4%
—0Natriumcitrate
—0Kaliumcitrate
—0Koffein
—0Konservierungsstoff~0–0%
—0Kaliumsorbat
—0FinalNOVA · 4 · Ultra-processed0
Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).
Flagged additives · 4
Potassium sorbateE202 · low
Common preservative against mould. Generally considered safe at typical food concentrations.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Sodium citrateE331 · low
Buffering salt. Generally inert at food levels.
SucraloseE955 · med
Synthetic chlorinated sweetener. Heat-stable, ~600× sweeter than sugar.
leastprocessed