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Sopocka

100 g · ranked #369 of 808 in sausages
Least processed#369 / 808Healthiest#250 / 498Lowest sugar#186 / 669✓ Palm-oil-free
1.4k people were looking for vegan sausages this week
0
Ultra-processed
NOVA · 4 · 17 INGREDIENTS · 6 ADDITIVES
Ultra-processed. 6 additives and 17 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
40
Low sugar
100
Low calorie
75
Low salt
10
High protein
80
High fibre
—
Nutrient density
25
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5906775671955 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Mięso wieprzowe80%
—0
woda~0–100%
—0
sól~0–100%
—0
stabilizatory
—0
E326
additive-2
E261~0–100%
additive-2
E451~0–100%
additive-2
glukoza~0–100%
—0
błonnik
—0
pszenny
—0
bezglutenowy
—0
substancja
—0
zagęszczająca
—0
E407a
additive-2
białko wieprzowe
—0
przeciwutleniacz
—0
E316
additive-2
aromat~0–100%
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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