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RICHMOND

8 thick Pork Sausages

454 g · ranked #448 of 808 in sausages
Contains: en:gluten, en:pork, en:soybeans, en:sulphur-dioxide-and-sulphites, en:metabisulphite
Least processed#448 / 808Healthiest#454 / 498Lowest sugar#215 / 669
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0
Ultra-processed
NOVA · 4 · 26 INGREDIENTS · 6 ADDITIVES
Ultra-processed. 6 additives and 26 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
20
Low sugar
100
Low calorie
40
Low salt
10
High protein
70
High fibre
—
Nutrient density
25
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 5000187008153 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Pork42%
see related (1)
—0
Water~0–42%
whole / basic0
Pork Fat~0–42%
see related (1)
—0
Rusk~0–42%
—0
WHEAT
see related (1)
—0
Starch~0–42%
see related (2)
—0
Potato
see related (1)
whole / basic0
Vegetable Protein
see related (3)
—0
—0
—0
—0
whole / basic0
Yeast Extract~0–42%
see related (1)
—0
Flavourings~0–42%
—0
Stabilisers
—0
Diphosphates
—0
Guar Gum~0–42%
—0
Antioxidants
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Guar gumE412 · low
Plant-derived thickener. Marker of industrial formulation in dressings & sauces.
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