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La Salsiccia

ranked #476 of 808 in sausages
Least processed#476 / 808
1.3k people were looking for vegan sausages this week
0
Ultra-processed
NOVA · 4 · 34 INGREDIENTS · 2 ADDITIVES
Not classified yet — help Open Food Facts add the NOVA group for this product.
Not classifiedUpdated · May 2023
Score breakdown · 0–100 per axis
Processing
0
Healthiness
—
Low sugar
—
Low calorie
—
Low salt
—
High protein
—
High fibre
—
Nutrient density
—
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 8018347007394 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
calabrian
—0
doublet
—0
spicy
—0
sausage
—0
slice
—0
meat
see related (1)
—0
origin
—0
italy ingredients
—0
pork
see related (1)
—0
chilli
—0
cream
—0
hot95%
—0
peppers
—0
salt~0–5%
whole / basic0
dextrose~0–5%
—0
spices~0–5%
—0
antioxidant
—0
sodium
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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