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HOME/SALMON/2 SCOTTISH SALMON, SPINACH & CHEDDAR EN CROUTE
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SAINSBURY'S TASTE THE DIFFERENCE, SAINSBURY'S

2 Scottish Salmon, Spinach & Cheddar En Croute

ranked #168 of 549 in salmon
Contains: en:celery, en:fish, en:gluten, en:milk, en:mustard
Least processed#168 / 549Healthiest#281 / 316Lowest sugar#394 / 495✓ Palm-oil-free
250 people were looking for vegan salmon this week
0
Ultra-processed
NOVA · 4 · 56 INGREDIENTS · 2 ADDITIVES
Ultra-processed. 2 additives and 56 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
At·Sainsbury's
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Barcode · 00330329 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
—0
—0
puff pastry49%
see related (1)
—0
calcium carbonate
—0
—0
niacin
—0
cows' milk~0–6%
see related (2)
whole / basic0
water~0–6%
whole / basic0
salt~0–6%
whole / basic0
salmon
see related (1)
—0
salmo salar
—0
fish28%
see related (3)
—0
whole / basic0
double cream~0–6%
see related (1)
—0
cheddar cheese~0–6%
see related (2)
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
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