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GASTRO, OCEAN SEA

Salmon En Croute with a Creamy Leek Sauce

320 g · ranked #173 of 529 in salmon
Contains: en:fish, en:gluten, en:milk
Least processed#173 / 529Healthiest#202 / 314Lowest sugar#384 / 480
250 people were looking for vegan salmon this week
0
Ultra-processed
NOVA · 4 · 37 INGREDIENTS · 5 ADDITIVES
Ultra-processed. 5 additives and 37 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
40
Low sugar
90
Low calorie
40
Low salt
40
High protein
50
High fibre
0
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 4335619032101 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
26.8% Pink Salmon
see related (2)
—0
Fish
see related (1)
—0
industrial oil-3
whole / basic0
industrial oil-3
whole / basic0
Emulsifier
—0
Mono
—0
and Diglycerides of Fatty Acids
—0
Acidity Regulator
—0
Citric Acid
—0
Colour
—0
Carotenes
—0
Flavouring
see related (1)
flavouring-2
—0
Fat
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 3
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
Industrial fat emulsifier. Hallmark of ultra-processed bread, ice cream, margarine.
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