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SAINSBURY'S

Roasted Garlic Confit

ranked #1 of 1 in roasted garlic confit
Contains: en:sulphur-dioxide-and-sulphites
Least processed#1 / 1Lowest sugar#1 / 1✓ Palm-oil-free
0
Processed
NOVA · 3 · 7 INGREDIENTS · 1 ADDITIVES
Processed. 7 ingredients including 1 additives — still recognisable food, but processed.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
54
Healthiness
—
Low sugar
90
Low calorie
75
Low salt
—
High protein
50
High fibre
60
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
At·Sainsbury's
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Barcode · 00451925 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 54.
INGREDIENT
NOTE
Δ
Starting balance100
Garlic Cloves~0–62%
see related (1)
whole / basic0
Sulphites61%
—0
industrial oil-3
Acidity Regulator
—0
Citric Acid
—0
Salt~0–38%
whole / basic0
Parsley~0–38%
—0
Chilli Pepper.~0–38%
—0
FinalNOVA · 3 · Processed54

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
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