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HOME/PREPARATION FOR PANNA COTTA/PANNA COTTA DESSERT MIX
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Bback of pack
Iingredients panel
Nnutrition panel
SAINSBURY'S

panna cotta dessert mix

65 g · ranked #1 of 1 in preparation for panna cotta
Least processed#1 / 1Lowest sugar#1 / 1
0
Ultra-processed
NOVA · 4 · 12 INGREDIENTS · 4 ADDITIVES
Ultra-processed. 4 additives and 12 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
10
Healthiness
—
Low sugar
50
Low calorie
40
Low salt
90
High protein
25
High fibre
0
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
At·Sainsbury's
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Barcode · 00168526 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 10.
INGREDIENT
NOTE
Δ
Starting balance100
added sugar-3
Cornflour
—0
Flavouring
flavouring-2
Gelling Agents
see related (1)
—0
Carrageenan
—0
Tetrasodium
—0
Diphosphate
—0
Potassium Citrate
see related (1)
—0
Acidity Regulator
—0
Sodium Citrate
see related (1)
—0
Beans
—0
Colour
—0
Algal Carotenes
—0
FinalNOVA · 4 · Ultra-processed10

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Sodium citrateE331 · low
Buffering salt. Generally inert at food levels.
leastprocessed