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Gnocchi

500 g · ranked #27 of 36 in potato gnocchi
Contains: en:gluten
Least processed#27 / 36Healthiest#6 / 33Lowest sugar#21 / 35
35 people were looking for best potato gnocchi this week
0
Ultra-processed
NOVA · 4 · 25 INGREDIENTS · 6 ADDITIVES
Ultra-processed. 6 additives and 25 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
80
Low sugar
100
Low calorie
60
Low salt
75
High protein
25
High fibre
35
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5010251594178 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Water~0–80%
whole / basic0
Dried potato20%
see related (2)
whole / basic0
Corn starch~0–20%
see related (1)
—0
Salt~0–20%
whole / basic0
Flavouring~0–20%
flavouring-2
Acidity regulator~0–20%
—0
citric acid
—0
Emulsifier~0–20%
—0
mono
—0
and diglycerides of fatty acids
—0
Preservative~0–20%
—0
sorbic acid
—0
Antioxidants~0–20%
—0
ascorbic acid
—0
fatty
—0
acid
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Industrial fat emulsifier. Hallmark of ultra-processed bread, ice cream, margarine.
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