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HOME/PIZZA/RUSTICA PIZZA VEGAN JACKFRUIT PEPPERONI

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Nnutrition panel

ZIZZI

Rustica pizza vegan jackfruit pepperoni

ranked #207 of 763 in pizza

Contains: en:gluten

Least processed#207 / 763 Healthiest#122 / 575 Lowest sugar#197 / 713 ✓ Vegan

1.6k people were looking for vegan pizza this week

Ultra-processed

NOVA · 4 · 107 INGREDIENTS · 9 ADDITIVES

Ultra-processed. 9 additives and 107 ingredients — substantially industrial.

Verified · NOVAUpdated · Mar 2026

Retailer · unknown

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Barcode · 5060812970170 · Photo sourced May 2026

The ledger · every product starts at 100

From 100 to 0.

INGREDIENT %·~%

NOTE

Δ

Starting balance100

only

see related (1)only jackfruit pepperoni is an award winning pizza

—0

Vegan

—0

Jackfruit

see related (3)jackfruit pepperonislices of jackfruit pepperonionly jackfruit pepperoni is an award winning pizza

—0

Pepperoni

see related (3)jackfruit pepperonislices of jackfruit pepperonionly jackfruit pepperoni is an award winning pizza

—0

award-winning

—0

pizza

see related (1)only jackfruit pepperoni is an award winning pizza

—0

tomato sauce

see related (5)a tomato sauce basesaucetomatotomato pureecherry tomato

whole / basic0

base

see related (1)a tomato sauce base

—0

topped

see related (1)topped with mozzarisella

—0

MozzaRisella®

—0

slices

see related (1)slices of jackfruit pepperoni

—0

cherry

see related (1)cherry tomato

—0

tomatoes

—0

hot

—0

chilli

see related (6)chilli oilred chilli ringshot chilli peppersnatural chilli flavouringwith an added sachet of chilli oilfinish with a drizzle of our chilli oil

—0

peppers

see related (2)hot chili peppershot chilli peppers

—0

Finish

see related (1)finish with a drizzle of our chilli oil

—0

drizzle

see related (1)finish with a drizzle of our chilli oil

—0

FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2

Citric acidE330 · low

Naturally occurs in citrus. Industrial form is fermented from glucose.

Xanthan gumE415 · low

Bacterial fermentation product. Used to texturise water-based foods.

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