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HOME/PICKLED VEGETABLES/PRESERVED VEGETABLE - STUDENTS
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JI XIANG JU

Preserved Vegetable - Students

66 g · ranked #18 of 22 in pickled vegetables
Contains: en:gluten, en:mustard, en:sesame-seeds, en:soybeans
Least processed#18 / 22Healthiest#17 / 17Lowest sugar#10 / 21✓ Palm-oil-free
0
Ultra-processed
NOVA · 4 · 22 INGREDIENTS · 5 ADDITIVES
Ultra-processed. 5 additives and 22 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Retailer · unknown
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Barcode · 6926896702931 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
0
0
Root
see related (1)
0
Salt94%
whole / basic0
industrial oil-3
flavouring-2
E621
additive-2
0
Spices
0
Chilli
0
0
Soybean
industrial oil-3
whole / basic0
0
Gluten
0
0
Acidity Regulator
0
E270
additive-2
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
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