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URTEKRAM

Pizza sauce

350 g · ranked #326 of 813 in pasta sauces
Least processed#326 / 813Healthiest#357 / 724Lowest sugar#152 / 777✓ Organic
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0
Highly processed
NOVA · 3 · 20 INGREDIENTS · 1 ADDITIVES
Not classified yet — help Open Food Facts add the NOVA group for this product.
Not classifiedUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
36
Healthiness
60
Low sugar
90
Low calorie
90
Low salt
55
High protein
0
High fibre
35
Nutrient density
60
Organic
100
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5765228398074 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 36.
INGREDIENT
NOTE
Δ
Starting balance100
Vand~065%
0
tomatpasta35%
0
koldpresset
0
solsikke
0
olie
0
gulerødder
0
løg
0
basilikum~035%
0
salt~035%
whole / basic0
rørsukker
0
oregano~035%
0
paprika~035%
see related (1)
0
surheds
0
regulerende
0
middel
0
citronsyre
0
= Økolo - gisk
0
Pasteuriseret
0
FinalNOVA · 3 · Highly processed36

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
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