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HOME/ORANGE JAMS/TASTE THE DIFFERENCE BITTER SEVILLE ORANGE MARMALADE
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Iingredients panel
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SAINSBURY'S, TASTE THE DIFFERENCE

Taste the Difference Bitter Seville Orange Marmalade

ranked #40 of 47 in orange jams
Least processed#40 / 47Healthiest#36 / 42Lowest sugar#42 / 45
0
Ultra-processed
NOVA · 4 · 20 INGREDIENTS · 3 ADDITIVES
Ultra-processed. 3 additives and 20 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
2
Healthiness
40
Low sugar
10
Low calorie
40
Low salt
90
High protein
0
High fibre
35
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
At·Sainsbury's
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Barcode · 01187489 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 2.
INGREDIENT
NOTE
Δ
Starting balance100
Sugar
added sugar-3
Spanish Oranges
—0
Water
whole / basic0
Acidity Regulators
—0
Citric Acid
—0
Sodium Citrate
—0
Gelling Agent
—0
Pectins
—0
Orange Oil
—0
Prepared
—0
30g
—0
fruit
—0
per
—0
100g
—0
Total
—0
content
—0
66g per 100g
—0
RINSE
—0
FinalNOVA · 4 · Ultra-processed2

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 3
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Sodium citrateE331 · low
Buffering salt. Generally inert at food levels.
PectinE440 · low
Plant-derived. Substitutes for fruit pulp in low-fruit products.
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