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SAITAKU

Japanese style mayo

ranked #593 of 677 in mustard
Contains: en:eggs, en:mustard, en:sulphur-dioxide-and-sulphites
Least processed#593 / 677Lowest sugar#270 / 475
27 people were looking for best mustard this week
0
Estimated
59 INGREDIENTS · 1 ADDITIVES
Ultra-processed. Score is estimated from additive count and ingredient list because NOVA isn't on file.
EstimatedUpdated · Mar 2026
Retailer · unknown
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Barcode · 5060194792209 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
—0
spirit vinegar~0–33%
see related (1)
—0
water~0–33%
whole / basic0
mustard seeds
see related (3)
—0
vinegar
see related (1)
—0
salt~0–4%
whole / basic0
preservative
—0
potassium
see related (1)
—0
metabisulphite
—0
wasabi powder4%
see related (2)
—0
horseradish
—0
sulphites
—0
sugar~0–4%
added sugar-3
egg yolk~0–4%
—0
concentrate
—0
turmeric~0–4%
—0
FinalNOVA · · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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