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Nnutrition panel
KAMIS

Dijon mustard

185 g · ranked #131 of 672 in mustard
Contains: en:mustard, en:sulphur-dioxide-and-sulphites
Least processed#131 / 672Healthiest#68 / 92Lowest sugar#110 / 471
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0
Highly processed
17 INGREDIENTS · 2 ADDITIVES
Not classified yet — help Open Food Facts add the NOVA group for this product.
Not classifiedUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
35
Healthiness
20
Low sugar
90
Low calorie
60
Low salt
5
High protein
50
High fibre
—
Nutrient density
25
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5900084229609 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 35.
INGREDIENT
NOTE
Δ
Starting balance100
L1979183
—0
DIJON
—0
bardzo
—0
ostra
—0
Srednia
—0
wartosć
—0
odiywca
—0
produftu
—0
Wartost
—0
energetyczna
—0
Thuszcz
—0
tym
—0
kwasy
—0
tluszczowe
—0
nasycone
—0
ka 11g Masa netto
—0
IAKOSC
—0
185ge
—0
FinalNOVA · · Highly processed35

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
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