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HOME/MUSTARD/CRISPY CHICKEN KOREAN STYLE
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ITSU

crispy chicken Korean style

ranked #523 of 672 in mustard
Contains: en:eggs, en:gluten, en:milk, en:soybeans
Least processed#523 / 672Lowest sugar#240 / 471
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0
Ultra-processed
NOVA · 4 · 49 INGREDIENTS · 2 ADDITIVES
Ultra-processed. 2 additives and 49 ingredients — substantially industrial.
Verified · NOVAUpdated · Apr 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
—
Low sugar
90
Low calorie
40
Low salt
25
High protein
70
High fibre
0
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5060960662415
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Crispy ingredients
—0
chicken thigh56%
—0
tapioca starch~0–100%
—0
WHEAT flour~0–100%
—0
water~0–100%
whole / basic0
rapeseed oil~0–100%
industrial oil-3
red pepper flakes~0–100%
see related (2)
—0
salt~0–100%
whole / basic0
garlic powder~0–100%
whole / basic0
rice vinegar~0–100%
—0
corn flour~0–100%
—0
potato starch~0–100%
whole / basic0
SOYA protein~0–100%
—0
ginger powder~0–100%
—0
onion powder~0–100%
whole / basic0
paprika~0–100%
see related (1)
—0
SOY sauce~0–100%
—0
SOYA beans
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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