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HOME/MEAT/OAK SMOKED OUTDOOR BRED BRITISH BACON LARDONS
product photo
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Iingredients panel
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SAINSBURY'S TASTE THE DIFFERENCE, TASTE THE DIFFERENCE, SAINSBURY'S

oak smoked outdoor bred British bacon lardons

160 g · ranked #569 of 2410 in meat
Least processed#569 / 2410✓ Palm-oil-free
1.6k people were looking for best meat this week
0
Highly processed
NOVA · 3 · 8 INGREDIENTS · 3 ADDITIVES
Highly processed. 8 ingredients including 3 additives — still recognisable food, but processed.
Verified · NOVAUpdated · Mar 2026
At·Sainsbury's
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Barcode · 01744248 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 46.
INGREDIENT
NOTE
Δ
Starting balance100
—0
Sea Salt
see related (1)
whole / basic0
added sugar-3
Preservatives
—0
Sodium Nitrite
—0
Sodium Nitrate
—0
Antioxidant
—0
Sodium Ascorbate
—0
FinalNOVA · 3 · Highly processed46

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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