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HOME/MEAT/ORGANIC FREE RANGE DRY CURED BRITISH BACK BACON
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Organic Free Range Dry Cured British Back Bacon

ranked #505 of 2410 in meat
Least processed#505 / 2410Healthiest#1281 / 1915Lowest sugar#384 / 2052✓ Palm-oil-free
1.6k people were looking for best meat this week
0
Processed
NOVA · 3 · 7 INGREDIENTS · 2 ADDITIVES
Processed. 7 ingredients including 2 additives — still recognisable food, but processed.
Verified · NOVAUpdated · Mar 2026
Retailer · unknown
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Barcode · 5019827200017 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 50.
INGREDIENT
NOTE
Δ
Starting balance100
Pork loin97%
see related (2)
—0
sea salt~0–3%
see related (1)
whole / basic0
sugar~0–3%
added sugar-3
antioxidant~0–3%
—0
sodium ascorbate
—0
preservative~0–3%
—0
sodium nitrite
—0
FinalNOVA · 3 · Processed50

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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