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HOME/MEAT ANALOGUES FROM SOY OR WHEAT PROTEINS/VEGETARIAN SAUSAGES
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Vegetarian Sausages

270 g · ranked #18 of 26 in meat analogues from soy or wheat proteins
Contains: en:gluten, en:soybeans, en:sulphur-dioxide-and-sulphites
Least processed#18 / 26Healthiest#12 / 25Lowest sugar#8 / 25✓ Palm-oil-free✓ Vegan
0
Ultra-processed
NOVA · 4 · 24 INGREDIENTS · 4 ADDITIVES
Ultra-processed. 4 additives and 24 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
96
Low sugar
100
Low calorie
60
Low salt
40
High protein
90
High fibre
60
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 5056053304799 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Rehydrated
0
0
SOYA
0
water~0100%
whole / basic0
rapeseed oil~0100%
industrial oil-3
concentrate
0
seasoning~0100%
0
salt~0100%
whole / basic0
flavouring
flavouring-2
onion powder
see related (1)
whole / basic0
yeast extract
see related (1)
0
colour
0
red iron oxide
see related (1)
0
calcium carbonate
0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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