leastprocessed
least processed meat analogues from pea proteins
The least processed
meat analogues from pea proteins.
We scored 6 meat analogues from pea proteins products sold across UK supermarkets. Sorted by NOVA processing group + additive count.
6 verified · 0 estimated · 0 unscored
The score range
Big spread across meat analogues from pea proteins. Pick the top of the list.
Best
32
Median
1
Worst
0
From verified-NOVA only.
Sort
01
NOVA 4additives 0ingredients 8nutri C
32
02
NOVA 4additives 0ingredients 13nutri B
25
03
NOVA 4additives 0ingredients 19nutri A
16
04
NOVA 4additives 3ingredients 21nutri C
1
05
NOVA 4additives 4ingredients 27nutri B
0
06
NOVA 4additives 1ingredients 40nutri A
0
Methodology
How we score meat analogues from pea proteins.
Each product starts at a NOVA baseline (96 / 78 / 58 / 32 for groups 1–4). We deduct 4 points per additive and small amounts for very long ingredient lists. Source: Open Food Facts (ODbL). Where a NOVA group isn't yet recorded, we mark the score "estimated" and dash the dial — we don't fake a verified number.
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