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tex mex dip

ranked #317 of 479 in mayonnaise
Contains: en:eggs, en:milk
Least processed#317 / 479Lowest sugar#251 / 408✓ Palm-oil-free
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0
Ultra-processed
NOVA · 4 · 55 INGREDIENTS · 4 ADDITIVES
Ultra-processed. 4 additives and 55 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
—
Low sugar
90
Low calorie
40
Low salt
75
High protein
25
High fibre
35
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 4088600282848
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
sour cream
see related (1)
—0
chive
—0
soured cream56%
see related (2)
—0
milk
whole / basic0
—0
[water~0–8%
whole / basic0
rapeseed oil~0–80.5%
industrial oil-3
—0
whole egg powder~0–80.5%
see related (2)
—0
maize starch~0–80.5%
see related (3)
—0
sugar~0–80.5%
see related (1)
added sugar-3
salt~0–80.5%
whole / basic0
citrus fibre~0–80.5%
—0
rice starch~0–80.5%
see related (2)
—0
egg white powder~0–80.5%
see related (3)
—0
sucrose~0–80.5%
—0
potato fibre~0–80.5%
see related (2)
whole / basic0
onions~0–80.5%
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Common preservative against mould. Generally considered safe at typical food concentrations.
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