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HOME/MAYONNAISE/BACON MAYO 136945 ENERGY 219KJ 53KCAL AMOUNTS PER
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BRAMWELLS

BACON MAYO 136945 energy 219kJ 53kcal Amounts per

ranked #285 of 499 in mayonnaise
Contains: en:eggs, en:mustard
Least processed#285 / 499Healthiest#36 / 289Lowest sugar#371 / 419✓ Palm-oil-free
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0
Ultra-processed
NOVA · 4 · 35 INGREDIENTS · 6 ADDITIVES
Ultra-processed. 6 additives and 35 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Retailer · unknown
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Barcode · 4088600290447 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Water~0–96.5%
whole / basic0
Rapeseed Oil~0–96.5%
industrial oil-3
Sugar~0–96.5%
added sugar-3
Spirit Vinegar~0–96.5%
see related (1)
—0
Mustard
see related (1)
—0
Mustard Seeds
see related (2)
—0
Stabilisers
—0
Guar Gum
—0
Xanthan Gum
—0
Acidity Regulator
—0
Citric Acid
—0
—0
Tomato Paste~0–96.5%
see related (2)
whole / basic0
Modified Maize Starch~0–3.5%
see related (4)
—0
Flavourings~0–3.5%
—0
Salt~0–3.5%
whole / basic0
Onion Powder~0–3.5%
see related (2)
whole / basic0
Roasted Onion Powder~0–3.5%
see related (2)
whole / basic0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 3
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Guar gumE412 · low
Plant-derived thickener. Marker of industrial formulation in dressings & sauces.
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
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