leastprocessed
Contains: en:eggs, en:mustard
725 people were looking for vegan mayonnaise this week0
Ultra-processed
NOVA · 4 · 16 INGREDIENTS · 4 ADDITIVES
Ultra-processed. 4 additives and 16 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
4
Healthiness
40
Low sugar
90
Low calorie
40
Low salt
40
High protein
0
High fibre
0
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
At·Sainsbury's
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Barcode · 01781212 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 4.
INGREDIENT
NOTE
Δ
Starting balance100
stabiliser
—0xanthan gum
—0preservative
—0potassium sorbate
—0colour
—0beta-carotene
—0flavouring~0–6%
flavouring-2mustard
—0FinalNOVA · 4 · Ultra-processed4
Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).
Flagged additives · 3
Potassium sorbateE202 · low
Common preservative against mould. Generally considered safe at typical food concentrations.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
leastprocessed