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coleslaw

ranked #314 of 499 in mayonnaise
Contains: en:eggs, en:milk, en:mustard
Least processed#314 / 499Lowest sugar#376 / 419✓ Palm-oil-free
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Ultra-processed
NOVA · 4 · 25 INGREDIENTS · 3 ADDITIVES
Ultra-processed. 3 additives and 25 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Retailer · unknown
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Barcode · 5010251551737
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
whole / basic0
water~0–48%
whole / basic0
rapeseed oil~0–48%
industrial oil-3
added sugar-3
pasteurised liquid whole egg
see related (2)
—0
stabilisers
—0
guar gum
—0
xanthan gum
—0
salt~0–48%
whole / basic0
mustard powder
see related (1)
—0
carrot~0–48%
whole / basic0
low fat yogurt~0–48%
see related (2)
—0
milk
whole / basic0
white onion~0–48%
see related (2)
whole / basic0
stabiliser~0–48%
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 3
Common preservative against mould. Generally considered safe at typical food concentrations.
Guar gumE412 · low
Plant-derived thickener. Marker of industrial formulation in dressings & sauces.
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
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