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MARKS & SPENCER

Mayo Made with Free Range Egg

413 g · ranked #51 of 479 in mayonnaise
Contains: en:eggs, en:mustard
Least processed#51 / 479Healthiest#68 / 286Lowest sugar#90 / 408
725 people were looking for vegan mayonnaise this week
0
Processed
NOVA · 3 · 10 INGREDIENTS · 1 ADDITIVES
Processed. 10 ingredients including 1 additives — still recognisable food, but processed.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
51
Healthiness
40
Low sugar
90
Low calorie
10
Low salt
55
High protein
0
High fibre
0
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
At·M&S
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Barcode · 00819213 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 51.
INGREDIENT
NOTE
Δ
Starting balance100
Huile
—0
eau
—0
œufs7%
—0
vinaigre
—0
sucre
—0
sel
—0
conservateur
—0
E202
preservative · low concern-2
jus
—0
de
—0
citron
—0
concentré
—0
extrait
—0
moutarde
—0
FinalNOVA · 3 · Processed51

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Common preservative against mould. Generally considered safe at typical food concentrations.
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