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HELLMANN'S

Mayonaisse

ranked #332 of 499 in mayonnaise
Contains: en:eggs, en:milk
Least processed#332 / 499Healthiest#39 / 289Lowest sugar#258 / 419
725 people were looking for vegan mayonnaise this week
0
Ultra-processed
NOVA · 4 · 25 INGREDIENTS · 4 ADDITIVES
Ultra-processed. 4 additives and 25 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Retailer · unknown
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Barcode · 8710604766272 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
water~0–100%
whole / basic0
spirit vinegar~0–100%
see related (1)
—0
modified maize starch~0–100%
see related (4)
—0
sugar~0–100%
added sugar-3
e66 and egg yolk4%
see related (1)
—0
vegetable oil~0–100%
see related (1)
industrial oil-3
rapeseed
see related (1)
industrial oil-3
salt~0–100%
whole / basic0
cream powder~0–100%
see related (1)
—0
milk
whole / basic0
citrus fibre~0–100%
—0
colours~0–100%
—0
titanium dioxide
—0
beta carotene
—0
thickener~0–100%
—0
xanthan gum
—0
flavourings~0–100%
—0
contain milk
whole / basic0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2
Common preservative against mould. Generally considered safe at typical food concentrations.
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
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