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HARTLEY'S

10cal

175g · ranked #15 of 43 in jelly desserts
Least processed#15 / 43Healthiest#9 / 18Lowest sugar#3 / 32✓ Palm-oil-free✓ Vegan
0
Ultra-processed
NOVA · 4 · 15 INGREDIENTS · 8 ADDITIVES
Ultra-processed. 8 additives and 15 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
At·Asda
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Barcode · 5060391626505 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
whole / basic0
Gelling Agents
see related (1)
0
Locust Bean Gum
0
Xanthan Gum
0
Gellan Gum
0
0
Citric Acid
see related (1)
0
Colour
0
Anthocyanins
0
Acidity Regulator
0
Potassium Citrate
0
Flavourings
0
Sweeteners
0
Aspartame
0
Acesulfame K
0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 3
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
Acesulfame KE950 · med
Synthetic non-nutritive sweetener. Co-occurs with sucralose in "0% sugar" yoghurts.
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