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ASDA

Apricot Jam

ranked #228 of 459 in jam
Least processed#228 / 459Healthiest#199 / 312Lowest sugar#183 / 417✓ Palm-oil-free
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0
Ultra-processed
NOVA · 4 · 8 INGREDIENTS · 3 ADDITIVES
Ultra-processed. 3 additives and 8 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
20
Healthiness
40
Low sugar
20
Low calorie
40
Low salt
100
High protein
0
High fibre
35
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 27199923 · Photo sourced Jul 2026
Also inother size
The ledger · every product starts at 100
From 100 to 20.
INGREDIENT
NOTE
Δ
Starting balance100
added sugar-3
Syrup
see related (1)
added sugar-3
added sugar-3
Apricots
—0
Acidity Regulators
—0
Citric Acid
—0
Sodium Citrates
—0
Pectins
—0
Total
—0
content
—0
63g per 100g
—0
Prepared
—0
45g
—0
fruit
see related (1)
—0
per
—0
100g.
—0
FinalNOVA · 4 · Ultra-processed20

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 3
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Sodium citrateE331 · low
Buffering salt. Generally inert at food levels.
PectinE440 · low
Plant-derived. Substitutes for fruit pulp in low-fruit products.
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