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BACARDI-MARTINI,BOMBAY SAPPHIRE

Gin Bombay

0.7l · ranked #13 of 52 in gins
Contains: en:nuts
Least processed#13 / 52
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0
Processed
15 INGREDIENTS · 0 ADDITIVES
Not classified yet — help Open Food Facts add the NOVA group for this product.
Not classifiedUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
55
Healthiness
—
Low sugar
—
Low calorie
60
Low salt
—
High protein
—
High fibre
—
Nutrient density
0
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 5010677714006 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 55.
INGREDIENT
NOTE
Δ
Starting balance100
Root
see related (1)
—0
Seeds
—0
BARK
see related (1)
—0
Indo-China
—0
—0
Java
see related (1)
—0
—0
Iris root
see related (1)
—0
—0
Africa
—0
FinalNOVA · · Processed55

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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