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HOME/FROZEN PIZZA/SUPREMA LA FUNGHI-RICOTTA
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DR. OETKER

Suprema La Funghi-Ricotta

ranked #11 of 159 in frozen pizza
Contains: en:gluten, en:milk
Least processed#11 / 159✓ Palm-oil-free
179 people were looking for best frozen pizza this week
0
Highly processed
NOVA · 3 · 19 INGREDIENTS · 0 ADDITIVES
Highly processed. 19 ingredients including 0 additives — still recognisable food, but processed.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
42
Healthiness
—
Low sugar
—
Low calorie
—
Low salt
—
High protein
—
High fibre
—
Nutrient density
—
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 4001724051312 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 42.
INGREDIENT
NOTE
Δ
Starting balance100
WHEAT flour
see related (2)
—0
tomato purée~0–84.3%
see related (2)
whole / basic0
blend of MOZZARELLA
see related (1)
—0
smoked CHEDDAR CHEESE13%
see related (3)
—0
chestnut mushrooms11%
see related (1)
—0
water~0–11%
whole / basic0
sauce4.7%
see related (1)
—0
—0
—0
sea salt~0–4.7%
see related (1)
whole / basic0
vegetable oil~0–4.7%
industrial oil-3
yeast.~0–4.7%
—0
FinalNOVA · 3 · Highly processed42

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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