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SAINSBURY'S

Wholemeal Tortilla Wraps

496g · ranked #214 of 394 in flatbreads
Contains: en:gluten
Least processed#214 / 394Healthiest#190 / 353Lowest sugar#208 / 379✓ Vegan
97 people were looking for low calorie flatbreads this week
0
Ultra-processed
NOVA · 4 · 20 INGREDIENTS · 7 ADDITIVES
Ultra-processed. 7 additives and 20 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
At·Sainsbury's
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Barcode · 01808414 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Wholemeal
whole grain+2
Water~0–100%
whole / basic0
Palm Oil~0–100%
see related (1)
industrial oil-3
Humectant~0–100%
—0
Glycerol
—0
Raising Agents~0–100%
see related (1)
—0
Disodium
—0
Diphosphate
—0
Sodium
—0
Hydrogen
—0
Carbonate
—0
Sugar~0–100%
added sugar-3
Acidity Regulator~0–100%
—0
Citric Acid
—0
Emulsifier~0–100%
—0
Mono
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 3
Mould inhibitor in industrial bread. Linked in some studies to gut-microbiome shifts.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Industrial fat emulsifier. Hallmark of ultra-processed bread, ice cream, margarine.
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