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DELI KITCHEN

GREEK STYLE FLATBREADS

320 g · ranked #164 of 392 in flatbreads
Contains: en:gluten, en:milk
Least processed#164 / 392Healthiest#23 / 353Lowest sugar#163 / 377✓ Palm-oil-free
97 people were looking for low calorie flatbreads this week
0
Ultra-processed
NOVA · 4 · 26 INGREDIENTS · 7 ADDITIVES
Ultra-processed. 7 additives and 26 ingredients — substantially industrial.
Verified · NOVAUpdated · Apr 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
96
Low sugar
90
Low calorie
40
Low salt
55
High protein
70
High fibre
80
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 5012121004336 · Photo sourced Jul 2026
Also inother size
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Calcium Carbonate
0
Niacin
0
0
whole / basic0
industrial oil-3
Spirit Vinegar
see related (1)
0
0
Preservatives
0
Potassium Sorbate
0
Calcium Propionate
0
Raising Agents
see related (1)
0
Disodium
0
Diphosphate
0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 3
Common preservative against mould. Generally considered safe at typical food concentrations.
Mould inhibitor in industrial bread. Linked in some studies to gut-microbiome shifts.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
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