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HOME/EGG NOODLES/JAPANESE STYLE CHICKEN YAKISOBA

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Japanese Style Chicken Yakisoba

ranked #30 of 48 in egg noodles

Contains: en:eggs, en:gluten

Least processed#30 / 48 Lowest sugar#34 / 42 ✓ Palm-oil-free

27 people were looking for healthiest egg noodles this week

0

Ultra-processed

NOVA · 4 · 24 INGREDIENTS · 3 ADDITIVES

Ultra-processed. 3 additives and 24 ingredients — substantially industrial.

Verified · NOVAUpdated · Mar 2026

Retailer · unknown

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Barcode · 5050665045354 · Photo sourced May 2026

The ledger · every product starts at 100

From 100 to 0.

INGREDIENT %·~%

NOTE

Δ

Starting balance100

see related (1)dried egg noodles

—0

Noodles

see related (1)dried egg noodles

—0

—0

see related (2)soft wheatdurum wheat semolina egg

—0

Durum WHEAT Semolina

see related (3)durum wheat semolina eggwheatsoft wheat

—0

EGG

—0

whole / basic0

Acidity Regulator

—0

Potassium

—0

Carbonate

—0

added sugar-3

Natural Flavourings

see related (1)natural flavouring

—0

contain WHEAT

see related (3)wheatsoft wheatdurum wheat semolina egg

—0

see related (1)starch

whole / basic0

added sugar-3

Garlic Powder

see related (2)garlicginger powder

whole / basic0

Dried Red Pepper

see related (5)pepperbell pepperblack pepperred bell pepperdried egg noodles

—0

Colour

—0

FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2

Caramel IIIE150C · med

Ammonia-process caramel. Adds the "baked" colour without baking.

Citric acidE330 · low

Naturally occurs in citrus. Industrial form is fermented from glucose.

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